One/2 cup Bread flour We choose to use King Arthur, but any significant grade bread flour will do. Tend not to use cake or all objective flour for this recipe. For benchtop proving, go over the pan and let rise until eventually the dough springs again when Carefully pressed using https://troyzayvr.tusblogos.com/28219918/5-easy-facts-about-what-is-bread-in-japanese-described