You can find milder, sweeter chiles that you could sprinkle liberally above hummus and into salad dressing or maybe a pot of stewing lentils. And you will discover fiery chiles which will include a hard edge to laabs, curries, and just about anything alla diavola. California: These fruity, crimson peppers https://traviswvubo.tokka-blog.com/31156456/the-2-minute-rule-for-paprikachilli