MELs are made up of mannose and fatty acid and will be more labeled depending on the hydrophobic chain size, degree of saturation, and acetylation at positions C4 and C6 from the monosaccharide [seventy one]. Glycolipids have been thoroughly researched between the different types of biosurfactants. The construction of glycolipids https://paulk360hpu2.theideasblog.com/profile